Answer
When selecting gluten-free cakes for a diverse group, first consider any other dietary restrictions, such as nut allergies, vegan preferences, or low-sugar requirements. Many bakeries in Bondi, like Pure Green, offer cakes that cater to multiple dietary needs. • It's also wise to choose cakes that are visually appealing and delicious to ensure everyone feels included and satisfied. You might want to sample a few options beforehand to find one that pleases a broad audience. • Additionally, think about portion sizes and cake styles. A multi-layered cake might serve more people and provide variety in flavors, while smaller cupcakes can be easier for guests to enjoy without fuss.





